Send orders to greensgene@gmail.com. Visit our FAQS page for info on ordering.
Hello Friends,
Wishing you a Happy Thanksgiving! As we celebrate the season of gratitude, we want to thank you for supporting our farm and sharing in the harvest with us each week. Thanks to our supporters, we have donated over 1,000 lbs. of fresh produce to local food banks for the upcoming holiday week!
Everything this week is happening a day earlier. Please have orders in by 5 pm tomorrow, and have any bread orders in by the end of the day today. Wednesday deliveries will come Tuesday, and Thursday morning deliveries will come Wednesday morning, except for Columbia, which will come Wednesday afternoon. Thank you for your patience with our schedule change!
Pie and pumpkin roll orders are going out this week!
A separate list for cookies and December holiday season pie orders can be found in the link above. The next round of pies will be delivered 12/17 and 12/18, or can be picked up from the farm on 12/22 or 12/23. The last day to order these pies is 12/9. Cookies will start going out next week, and can be ordered any week. Great for work parties, friend get-togethers, and stocking-stuffers! You can add on any amount to your produce delivery, but we can also deliver cookie boxes and trays without a produce order.
Here’s what we have for Gene’s Choice this week:
Butternut Squash: A fall favorite with smooth, sweet orange flesh that roasts beautifully. Great for soups, purees, and hearty side dishes.
Russet Potatoes: Classic baking potatoes with fluffy interiors and crisp, golden skins when roasted. Ideal for mashing, frying, or loaded baked potatoes.
Sweet Potatoes: Rich, naturally sweet, and packed with nutrients. Roast them for caramelized edges, mash them, or cube them into hashes and soups.
Yellow Onions: A kitchen staple known for their balanced flavor that turns sweet and mellow when cooked. Perfect for soups, roasts, sauces, and sautés.
Broccoli: Vibrant, tender florets packed with flavor. May receive purple or green. Roast, steam, or sauté for a simple, nutritious side, or enjoy raw in salads and slaws.
Apples: A mix of sweet and tart varieties!
Bonus Item: Herbs: A mix of sage, thyme, parsley, oregano, dill, and rosemary. Use fresh or hang out to dry for later.
For choose-your-own members and those just jumping in for this week, please have your order in by 5 pm Monday, and leave some extra choices, just in case. Thank you so much!
Rooted in Good Soil,
Gene & Victoria
