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Hello Friends,

Whether you’re cooking slow meals at home or just trying to keep weeknights simple, we hope this week’s share brings a little warmth and comfort to your table!

Here’s what we have for Gene’s Choice this week:

Sweet Potatoes: Naturally sweet and hearty, great for roasting, mashing, soups, or baking.

Snap Peas: Tender pods with a mild sweetness, nice raw or lightly cooked.

Turnips: Mild and versatile roots that work well roasted, mashed, or added to soups and stews.

Baby Bella & Oyster Mushrooms: A mix of rich, earthy baby bellas and delicate oyster mushrooms. Excellent sautéed, roasted, or added to pasta dishes.

Broccoli: A reliable winter staple, great roasted, steamed, or tossed into stir-fries and casseroles.

Green Cabbage: Long-keeping and flexible, perfect for slaws, braises, soups, or simple sautés.

Apples: A mixed selection suited for eating fresh, baking, or cooking down into sauces.

For choose-your-own members and those just jumping in for this week, please have your order in by 5 pm Tuesday, and leave some extra choices, just in case.

Rooted in Good Soil,

Gene & Victoria