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Hello Friends,
We’ve had some frost the past two nights, so you’ll start to notice some things leaving the list for good. See you next year, summer crops!
Here’s what we have for Gene’s Choice this week:
Sweet Peppers: Mix of bell and Italian roasting peppers that are great for roasting, sautéing, stuffing, or enjoying fresh.
Kohlrabi: A mild, slightly sweet vegetable with a crisp texture, delicious raw in salads or slaws, or roasted until tender.
Chijimisai: A tender Asian green with a mildly sweet, spinach-like flavor that works well in stir-fries, soups, or lightly sautéed with garlic.
Delicata Squash: A sweet winter squash with edible skin and a rich, nutty flavor. Slice into rings or wedges and roast until golden.
Apple Mix: Stayman, ludacrisp, and fuji apples with a variety of sweet and tart flavors, perfect for snacking, baking, or adding to salads.
Red Beets: Earthy and naturally sweet, these beets are delicious roasted, steamed, or grated fresh into salads.
Onion Mix: Red, Yellow, and White onions with savory flavor and plenty of versatility for cooking, from soups and sauces to roasting and everyday meals.
For choose-your-own members and those just jumping in for this week, please have your order in by 5 pm Tuesday (bread orders in by 4:45 pm Monday), and leave some extra choices, just in case.
Rooted in Good Soil,
Gene & Victoria
